The Ultimate Grilled Cheese

The Ultimate Grilled Cheese

Grilled Cheese has always been a favorite sandwich of mine to eat. I just know you are going to devour this Grilled Cheese Sandwich. I know I did! Just seeing the cheese ooze from the bread, knowing that I would soon be tasting that melted cheese and butter. That one bite made me feel like a child all over again, biting into my sandwich with a Big Ole smile on my face.

I love when I go to sandwich shops and see Grilled Cheese on the menu. If I’m in the mood for one, I go for it. Add a good soup and you have yourself a full meal, right? 

The Ultimate Grilled Cheese

Recipe by Recipe Helper
Course: Dinner Recipes, Easy Recipes, Kid Friendly Recipes, Low Cost Recipes, Lunch Recipes, Quick RecipesCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

4

minutes
Cooking time

5

minutes

Ingredients

  • 2 slices 2 brioche bread

  • 1 tablespoon 1 mayonnaise

  • 1 slice 1 American cheese

  • 1 slice 1 provolone cheese

  • 1 tablespoon 1 butter

Directions

  • Spread mayonnaise on both slices of bread.
  • Place both slices of cheese on bread side without the mayo.
  • Add the second slice of bread on top to make a sandwich. (Both slices of bread should have mayonnaise on the outside).
  • Next, in a medium-sized skillet, melt butter over medium heat.
  • Add sandwich to the skillet and cook on both sides for 2 to 3 minutes. Or, until cheese is fully melted.
  • Remove from the skillet. Serve and Enjoy! 

The great thing about Grill Cheese Sandwiches is that they can be eaten any time of the day. Whether you are craving one for breakfast, lunch, or dinner, a Grilled Cheese will be there for you, excited to please you with melted gooey goodness.

And, it is so easy to pull out your pan or griddle, your spatula, bread, butter, and cheese, turn the stove on and flip and flop each side of the Grilled Cheese sandwich until both sides are browned with golden perfection. Sounds easy and Delicious right? Yes, it is simple. No heavy lifting. It takes mere minutes to make this sandwich and probably only minutes to eat it too.  

Although, my suggestion to you, would be, to take your time, chew your food and reminisce about your childhood memories, when you first bite into that first taste of the Grilled Cheese sandwich. I’m salivating just writing this. I might just have another one after his writing.

You don’t have to be a kid, although you will feel like one when you eat Grilled Cheese, so enjoy every bite. This is the perfect time of year too because it’s cold in most states. Yes, there is something soothing about comfort food in the wintertime. I consider Grilled Cheese to be comfort food all year long. I hope you do too. Enjoy Every Cheesy and Buttery Bite!

Share Your Opinion On Our Recipes

Similar Posts

  • Baked Chicken Nuggets

    Kids just love this food! But, wait, adults do too! We adults might even love chicken nuggets even more than kids. These chicken nuggets are baked as opposed to fried. So, if you are trying to eat a bit healthier, then this recipe is certainly for you.  I truly love chicken nuggets. I remember when…

  • Sweet Potato Muffins

    Are you a muffin lover? What’s your favorite muffin to enjoy? Is it sweet potato? Hopefully so. If not, then hopefully it will be after you try this recipe because this one surely doesn’t disappoint.  So, go ahead and preheat your oven to 350°F because we’re about to make some delicious and moist sweet potato…

  • Cream of Mushroom Soup

    Let’s talk about one of my favorite vegetables ever…Mushrooms!! Mushrooms are certainly an acquired taste. If you enjoy indulging in this interesting and unique type of vegetable, then you will certainly find this Cream of Mushroom soup to be enjoyable!  There are a lot of benefits of mushrooms too. They offer B vitamins and are…

  • Chicken Sausage Pasta

    Chicken Sausage Pasta is a weeknight dream meal. It looks sophisticated — and tastes that way, too — but it’s actually a fairly quick and easy dish to make. Simply boil some pasta, saute some sausage and vegetables, pour on some stock and tomato sauce and you’ve got a gorgeous meal in less than the…

Leave a Reply

Your email address will not be published. Required fields are marked *