The Ultimate Grilled Cheese

Grilled Cheese has always been a favorite sandwich of mine to eat. I just know you are going to devour this Grilled Cheese Sandwich. I know I did! Just seeing the cheese ooze from the bread, knowing that I would soon be tasting that melted cheese and butter. That one bite made me feel like a child all over again, biting into my sandwich with a Big Ole smile on my face.

I love when I go to sandwich shops and see Grilled Cheese on the menu. If I’m in the mood for one, I go for it. Add a good soup and you have yourself a full meal, right? 

The Ultimate Grilled Cheese

5 from 4 votes

Recipe by Madison Course: Dinner Recipes, Easy Recipes, Kid Friendly Recipes, Low Cost Recipes, Lunch Recipes, Quick RecipesCuisine: AmericanDifficulty: Easy

Servings

1

servings

Prep time

4

minutes

Cooking time

5

minutes

Ingredients

• 2 slices brioche bread

• 1 tablespoon mayonnaise

• 1 slice American cheese

• 1 slice provolone cheese

• 1 tablespoon butter

Directions

• Spread mayonnaise on both slices of bread.
• Place both slices of cheese on bread side without the mayo.
• Add the second slice of bread on top to make a sandwich. (Both slices of bread should have mayonnaise on the outside).
• Next, in a medium-sized skillet, melt butter over medium heat.
• Add sandwich to the skillet and cook on both sides for 2 to 3 minutes. Or, until cheese is fully melted.
• Remove from the skillet. Serve and Enjoy! 

The great thing about Grill Cheese Sandwiches is that they can be eaten any time of the day. Whether you are craving one for breakfast, lunch, or dinner, a Grilled Cheese will be there for you, excited to please you with melted gooey goodness.

And, it is so easy to pull out your pan or griddle, your spatula, bread, butter, and cheese, turn the stove on and flip and flop each side of the Grilled Cheese sandwich until both sides are browned with golden perfection. Sounds easy and Delicious right? Yes, it is simple. No heavy lifting. It takes mere minutes to make this sandwich and probably only minutes to eat it too.  

Although, my suggestion to you, would be, to take your time, chew your food and reminisce about your childhood memories, when you first bite into that first taste of the Grilled Cheese sandwich. I’m salivating just writing this. I might just have another one after his writing.

You don’t have to be a kid, although you will feel like one when you eat Grilled Cheese, so enjoy every bite. This is the perfect time of year too because it’s cold in most states. Yes, there is something soothing about comfort food in the wintertime. I consider Grilled Cheese to be comfort food all year long. I hope you do too. Enjoy Every Cheesy and Buttery Bite!