sides

  • Mexican Rice

    Nothing rounds out a taco or enchilada night like a good helping of Mexican Rice. I like this recipe because it’s delicious and it reminds me of the rice served at my favorite Mexican restaurants. It’s also pretty easy to whip up. Any recipe where I can spend 2-3 minutes stirring things and dumping ingredients…

  • Green Beans Almondine

    Growing up, Green Beans were a staple in our home. My mom would often serve them a few nights a week. She would boil hers in a big pot until the little peas fell out. They were heavily seasoned and often had some type of meat floating around in the big pot. Looking back now,…