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  • Butternut Squash Soup

    I remember the first time I ever tried Butternut Squash Soup. Most likely, I was around 7 or 8 years old. At first, I was hesitant to try it because butternut squash being in a soup did not sound at all appealing to me. I was a child, of course, so my palate was slightly…

  • Red Chili Pepper Pasta

    I am sitting here in Albuquerque, New Mexico meal planning for the next week, and I’m thinking to myself, what else can I make with these dried red chilis I was so graciously gifted from a friend who lives in “The land of Enchantment.” A friend of mine travelled to a nearby town in New…